Images

Orange Cream  Cookies Zoom

Orange Cream Cookies Recipe


Makes: About 2 dozen cookies.
Skill Level: None

Product Actions

Additional Information

Step 1

Preheat oven to 350ºF.

Step 2

In medium bowl, combine flour, baking soda and salt. In large bowl, beat butter, sugars and zest with electric mixer until light and fluffy. Add egg and, if desired, orange icing color; mix well. Add flour mixture to butter mixture; mix until just combined. Drop by tablespoonfuls or cookie scoop onto ungreased cookie pan.

Step 3

Bake 12-15 minutes or until edges are golden brown. Cool 3 minutes on pan; remove and cool completely on cooling rack.

Step 4

In microwave-safe bowl, melt white chocolate chips on 50% Power, stirring every 30 seconds, until completely melted. Drizzle melted chocolate over cookies.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

all-purpose flour

2-1/4 cup all-purpose flour

baking soda

3/4 teaspoon baking soda

salt

1/2 teaspoon salt

unsalted butter, softened

1 cup (2 sticks) unsalted butter, softened

granulated sugar

1/2 cup granulated sugar

firmly packed brown sugar

1/2 cup firmly packed brown sugar

finely grated orange zest

1 tablespoon finely grated orange zest

egg

1 egg

Orange Icing Color

Orange Icing Color (, optional)

white chocolate chips

1/2 cup white chocolate chips

Tools

Products

$5.99 $4.79

In Stock (ships in 1-2 business days)

15 1/4 x 10 1/4 in. Recipe Right® Cookie Pan

15 1/4 x 10 1/4 in. Recipe Right® Cookie Pan

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping

You Might Also Like