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Optical Illusions Cake Zoom

Optical Illusions Cake


This colorful cake is cut out for fun! Using bold Primary and Neon Fondant and the inlay technique, it?s a breeze to add decorations as bright as the party balloons. Top it off with a large bow and ball border.
Makes: Cake serves 20.
Skill Level: Somewhat Easy

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Step 1

In advance: Make bow following course instructions using 50/50 fondant and gum paste blend. Let dry.

Step 2

Tint 24 oz.fondant blue using primary fondant. Prepare and cover 2-layer round cake; smooth with Fondant Smoother. Tint white fondant yellow, green, red, orange and purple. Cut rounds and inlays using medium and small round Cut-Outs. Roll out blue fondant 1/4 in. thick. Cut circles using narrow opening of tip 12; roll into balls. Attach to bottom border and randomly on cake top and sides. Attach bow to cake top with gum glue adhesive.

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Ingredients

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$7.29

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$10.99

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Discontinued

white vegetable shortening

white vegetable shortening

Tools

Products

$1.19

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$9.99

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$1.99

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$5.99

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$29.99

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Discontinued

8 x 2  in. Round Pan

8 x 2 in. Round Pan

8 in. Cake Circle

8 in. Cake Circle

Tapered Spatula

Tapered Spatula

Cake plate or pedestal

Cake plate or pedestal

Toothpicks

Toothpicks

Glue stick

Glue stick

Facial tissue

Facial tissue

6 in. waxed paper square

6 in. waxed paper square

Using 2 sizes of Cut-Outs? or cookie cutters, Fondant Inlays add a contrasting color shape within a larger cut shape. Try making them directly on your cake!

Nothing says "celebrate" like a cake topped with a lush fondant bow. While the bow looks intricate, it's really just a grouping of fondant strips, folded, wrapped and arranged to create a full effect. When you cut strips with the Fondant Ribbon Cutter/ Embosser, you can create bows with stripes or beaded edge embossed designs. Or place fondant on Imprint Mat and roll over one time to imprint design.

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