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Oatmeal Raisin Cookies Recipe


Makes: 2 dozen 3-inch cookies
Skill Level: None

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Step 1

Preheat oven to 350°F.

Step 2

In a medium bowl combine oats, flour, baking powder, cinnamon and salt.

Step 3

In large bowl, cream butter and sugars with electric mixer until light and fluffy. Add vanilla and eggs; mix well. Stir in oat mixture; mix well. Stir in walnuts and raisins. Drop by tablespoonfuls or use a cookie scoop onto cookie sheet 2-inches apart.

Step 4

Bake 10-12 minutes or until light golden brown. Cool on pan on wire rack 5 minutes; remove from pan and cool completely.

Step 5
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Ingredients

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rolled oats (quick or old fashioned, uncooked)

1-1/2 cups rolled oats (quick or old fashioned, uncooked)

all purpose flour

1 cups all purpose flour

baking powder

1/2 tsp. baking powder

ground cinnamon

1/2 tsp. ground cinnamon

salt

1/4 tsp. salt

butter

1/2 cups (1 stick) butter (, softened)

firmly packed brown sugar

1/2 cup firmly packed brown sugar

granulated sugar

1/2 cup granulated sugar

egg

1 egg

raisins

1/2 cup raisins

chopped walnuts

1/2 cup chopped walnuts

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