In medium bowl, combine flour, baking powder and salt. In large bowl, beat eggs, sugar and extracts.
Add milk and melted butter; mix well. Add flour mixture; mix until soft, slightly elastic dough forms. Dough will be slightly sticky. Using floured hands, form dough into 1 in. balls; roll balls into 1/2 in. thick logs. Curl logs into snail shapes, tucking end under; place on prepared cookie sheets.