Lily Stamen Set
You Might Also Like
Roll out fondant evenly, at the perfect thickness for easy cutting and shaping, with this non-stick roller. Roll to the perfect 1/8 in. height used for cutting many fondant decorations, using the slide-on guide rings. This rolling pin is easy to handle—just the right size for preparing small amounts of fondant to place on your cake. Perfect for use with Fondant Multi Packs and Cut-Outs™!
9 x 1 in. diameter
Maintain the easy-to-shape consistency of your cut gum paste and fondant pieces ? place them under the clear covers of this convenient Storage Board until you?re ready to work with them. Two flaps provide ample space for storing multiple petals and leaves when making flowers like the rose, the calla lily or the daisy.
It?s the perfect drying system for gum paste flowers! With the Gum Paste Flower Rack, wired flowers and leaves can hang upside down, without touching any surface, enabling them to maintain the ideal shape and petal position. The 2-level design, with 4 drying arms on each level, creates an organized staging area to help you assemble your flowers conveniently.
Create natural-looking stems using 20-, 22- and 26-gauge wire for flowers, then wrap with self-sticking green florist tape.
Cut, shape and dry beautiful gum paste Calla Lilies with the cutter and formers in this set. Step-by-step instructions make it easy!
Ideas With This Product
Lovely blooms in soft shades of green sit prettily atop a cake decorated using the basketweave icing technique. Serve this cake for Mother?s Day or any spring or summertime celebration. Learn how to pipe a basketweave and other great decorating techniques by signing up for The Wilton Method of Cake Decorating Course 2.
Lilies were made for the spotlight! See them take their bow on this pretty violet square cake highlighted by fondant strips on every side. You can take a bow too, because you mastered lilies in our Flowers and Cake Design Course!
With this cake, springtime lasts all year long! A bouquet of exquisite lilies is framed by basketweave and an apple blossom border on a design that features techniques from our Flowers and Cake Design Course.
Use a lovely royal icing lily to top treat pops for the ideal Easter surprise! Wilton Treat Pops, filled with layers of cake and icing, stand up at everyone?s place so this easy dessert looks extra special.
PLEASE NOTE: If you had an account on the previous version of Wilton.com you will need to reset your password. We apologize for the inconvenience but it necessary to maintain security of the information you have entrusted us with. Our goal is make it easy so you can make it amazing!