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Lemon Pepper Shrimp and Tomatoes Recipe


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Step 1

In small bowl, whisk together lemon juice, oil, lemon zest, garlic, salt and pepper. Pour over shrimp and tomatoes; cover and marinate 15-20 minutes.

Step 2

Preheat broiler to high. Arrange shrimp and tomatoes on broiler pan in single layer; discard marinade. Cook 3 minutes or until shrimp are pink on one side; flip shrimp and cook an additional 3 minutes or until shrimp are completely pink.

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Ingredients

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lemon juice

1/4 cup lemon juice

olive oil

1 tablespoon olive oil

lemon zest

1 tablespoon lemon zest

garlic

1 clove garlic (, crushed)

black pepper

1/2 teaspoon black pepper

shrimp, peeled and deveined

8 ounces shrimp, peeled and deveined

cherry tomatoes

10 cherry tomatoes

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$13.99

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Lemon Pepper Shrimp and Tomatoes is rated 5.0 out of 5 by 2.
Rated 5 out of 5 by from At the last minute, my husband called me to cooked something easy and quick because he had a co-workers that they were coming home to watch the game. And the easy recipe I found was this delicious Lemon P S and Tomatoes...Was the bomb and with some Fried Yuca and plantains was perfect. Thank you Wilton
Date published: 2010-11-29
Rated 5 out of 5 by from So easy, but so good. Don't skimp on the pepper.
Date published: 2010-12-02
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