2 DAYS IN ADVANCE
Make leg and arm cookies. Prepare
and roll out cookie dough following
recipe directions. Use knife and patterns
to cut out two arms and two legs. Bake
and cool cookies.
Melt white Candy Melts candy according
to package directions. Use melted white
candy in cut parchment bag to attach a
lollipop stick to back of frog?s right leg,
leaving 2 in. extending at top. Chill until
firm, 3 to 5 minutes.
Prepare Color Flow icing following recipe
directions. Tint orange. Use thinned
orange icing in cut parchment bag to
cover hand and foot areas of cookies. Let
dry 24 hours.