It's All The Wave Easter Egg Cupcakes
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Put a spring in everyone´s step with the first flower of the season on a colorful cupcake! Each blossom is a tasty cookie pop, and there´s a fun candy ladybug sitting by the stem.
Fondant and cupcakes were made for each other. With fondant, it´s easy to add pizzazz to plain cupcakes. Here, we´ve cut some perky petals with Ready-To-Use Rolled Fondant and Cut-Outs. It´s the perfect way to add color without tinting your icing.
You can make and decorate these delicious Easter treats with your own personal style. Roll out fondant eggs and create your own designs with our Neon FoodWriter? Edible Color Markers.