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Spring Leaves Cake

Spring Leaves Cake

Rating: 4.5 out of 5

Difficulty: Easy

Boost dimensional interest by strategically stacking fondant leaves shaped with Leaf Cut-Outs. Create realistic leaf veins using a Cutter/Embosser Tool and a Green Icing Writer.

Bite-Size Buds Cupcakes

Bite-Size Buds Cupcakes

Rating: 4.7 out of 5

Difficulty: Easy

These Mini Muffin Pan cupcakes go together in a jiffy. Jumbo Confetti Sprinkles fashion the flower forms, which makes this the perfect dessert for times when you want to make an impact but schedules are tight.


Fun in Full Flower Cake

Fun in Full Flower Cake

Rating: 5.0 out of 5

Difficulty: Easy

A perfect pick for spring — Our Fun in Full Flower Cake gives your guests a close-up of one exquisite blossom. Bake the cake in our Dancing Daisy pan, then add ruffled icing petals and a fondant leaf and stem.

Dainty Petals Flower Cookie

Dainty Petals Flower Cookie

Rating: 4.7 out of 5

Difficulty: Easy

Flowers, flowers everywhere! Pick a pretty flower cookie design and make cookies using the Flower Comfort Grip Cutter. These floral cookies are sure to brighten spring and summertime celebrations!


Cute and Connected Cake

Cute and Connected Cake

Rating: 4.6 out of 5

Difficulty: Easy

Contemporary curves of dots connect the drop flowers, creating a cake that complements your celebration.

Happy Landings Cookies

Happy Landings Cookies

Rating: 4.5 out of 5

Difficulty: Easy

Send spirits soaring with these lively bee and butterfly pops. Tint cookie dough yellow and create the winged creatures using Bug Buddies Metal Cutter Set, piped icing, and candy details.


Dusted Daisy Brownies

Dusted Daisy Brownies

Rating: 5.0 out of 5

Difficulty: Easy

This frosty flower will be the hit of your shower! Dusted Daisy Brownies are coated with a flurry of Pink Dusting Sugar and topped with a spice drop center to create a softly-toned sensation.

Sunshine Stems Cake

Sunshine Stems Cake

Rating: 4.3 out of 5

Difficulty: Easy

Just as your favorite vase makes flowers look ever prettier, the elegant white fondant backdrop brings out the beauty of this floral cake.


April Showers Candy

April Showers Candy

Rating: 5.0 out of 5

Difficulty: Easy

Sweet and petite water can is ready for your springtime celebration. Molded solid candy cordial cup with candy spout and handle is decorated with icing flowers.

Blooming with Cheer Cake

Blooming with Cheer Cake

Rating: 3.7 out of 5

Difficulty: Easy

Soft pastel pink cake topped with fondant daisies is a welcome dessert at just about any occasion. Mother’s Day, birthdays and even bridal showers were just made for this beautiful display.


Garden Gem Cookie Pops

Garden Gem Cookie Pops

Rating: 4.0 out of 5

Difficulty: Easy

A colorful collage of dazzling yellow, pink and green sets this cookie pop apart! Bake the blooms in our Blossom Pops Cookie Pan for a perfectly-shaped flower.

Perfect Pansies Cake

Perfect Pansies Cake

Rating: 4.0 out of 5

Difficulty: Easy

Purple and yellow pansies pop up from the center of this lofty cake. More pansies surround the sides for a cake that looks more like a floral bouquet.


Pastel Posies Cake

Pastel Posies Cake

Rating: 4.8 out of 5

Difficulty: Easy

These softly-colored flowers pack plenty of punch! Set against the smooth-iced cake, they seem to jump across the room. Watch our online video.

Name That Bloom! Cookies

Name That Bloom! Cookies

Rating: 3.3 out of 5

Difficulty: Easy

Personalized cookies will be a hit when you Name That Bloom after each guest. Use them on the table as place cards, standing in a wrapped craft block as a centerpiece or wrapped individually as part of a birthday loot bag!


An Open Flower Brownies

An Open Flower Brownies

Rating: 5.0 out of 5

Difficulty: Easy

Proof that taste isn’t all that’s fun about brownies. An Open Flower Brownies start with a blossom shape that’s cut with our Flower Comfort Grip Cutter.

On a Softer Side Brownies

On a Softer Side Brownies

Rating: 4.0 out of 5

Difficulty: Easy

Give brownies girly-girl appeal. Upside-down Muffin Pan brownies turn elegant when glazed with Ready-to-Use White Frosting and crowned with icing roses.



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