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148 ideas were found matching your search criteria.
Blossom Boogie Cakes
Difficulty: Somewhat Easy
Set a summer table with cakes as bright and happy as the season. Dancing Daisy and Mini Daisy pans create this trio of cheerful desserts in bold colors. Stems and leaves as made to look life-like with Ready-To-Use Rolled Fondant.
Lily Fair Cake
Difficulty: Medium
With this cake, springtime lasts all year long! A bouquet of exquisite lilies is framed by basketweave and an apple blossom border on a design that features techniques from our Flowers and Cake Design Course.
Veering Violets Cake
Difficulty: Medium
With cascading violets, this cake looks almost too pretty to eat! Flowers and leaves are simply, yet artfully created from rolled fondant using Sugar Sheets! Punch Set and Cutting Inserts.
Dancing Daisy Flower Cake
Difficulty: Medium
Pink Sugar Sheets! give this flower cake an even sweeter appeal. Serve at a girl’s birthday, baby shower or any spring celebration!
Nirvana Cameos Cake
Difficulty: Somewhat Difficult
A color flow framework draws the eye to botanical images created with royal icing. Use our patterns and piped-icing mortar to construct the gazebo-like overlay.
Pink Purse Cake
Difficulty: Somewhat Easy
Accessorize your next girlfriend gathering with a flower-powered clutch. Use a variety of our decorating tips to create a lively interplay of textures and forms atop a Purse Pan cake.
Sweet as a Rose Cake
Difficulty: Medium
A large, beautiful rose tops a gorgeous pink-striped cake, perfect for Mother’s Day, showers and a girl’s birthday. Our Sugar Sheets! Lace Border Cutting Insert and Light Pink Sugar Sheets! let you create the memorable rose.
Violets on the Vine Cake
Difficulty: Somewhat Difficult
A bouquet of pretty posies winds its way up two fondant-covered tiers. Cut the free-form flowers and leaves using the Cut-N-Spin Rotating Cutting Board — it gives you more control when cutting those curves!
Chocolate Lover's Valentine Cheesecake
Difficulty: Medium
As exciting to look at as it is to eat! Delicious chocolate cheesecake is topped with cherry filling and 3-D candy trims. They’re easy to make: simply pipe melted candy Cs onto waxed paper.
Lacy Peaks Cake
Difficulty: Medium
Cover the Dimensions® Cascade cake with buttercream icing and melted candy. The cornelli lace decorations and gum paste flowers and leaves take your special celebration to new heights!
Ruffled Heart “Mom” Cake
Difficulty: No reviews
A symbol of Mom’s love, this heart-shaped cake is elegant and pretty. The Decorator Preferred Heart Pan and plenty of buttercream icing make this treat come together easily for Mother’s Day.
A Peachy Present! Cake
Difficulty: Somewhat Easy
Decorating with fondant allows you to have beautifully-cut shapes and easy decorating in one package. Cut-Outs easily create perfectly-shaped raised daisies and the Fondant Ribbon Cutter/Embosser simplifies making the perfect pinked-edge ribbon. Watch our online video.
Sunshine Stems Cake
Difficulty: Easy
Just as your favorite vase makes flowers look ever prettier, the elegant white fondant backdrop brings out the beauty of this floral cake.
Linked Forever Cake
Difficulty: Somewhat Easy
Using our punch and cutting insert, flower chains made from Sugar Sheets! are the perfect link to a sweet anniversary celebration.
Abundant Roses Cake
Difficulty: Medium
A simple white cake can instantly become a vision of beauty with the addition of roses and rose buds. Make this magic happen on your cake for a special occasion.
Breathtaking Blossoms! Cake
Difficulty: Somewhat Easy
Don’t be misled...this large cupcake-shaped cake is over 7 inches high! The 2-part Dimensions pan makes it easy to impress and a snap to decorate with flower-shaped icing decorations and 3 iced cookies.

