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44 ideas were found matching your search criteria.

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Sunbeam Blossoms Mini Cakes

Sunbeam Blossoms Mini Cakes

Rating: 4.4 out of 5

Difficulty: Medium

Plant a garden! Outfit 2-in. squares cut from a Sheet Pan cake with fondant daisies created with Daisy and Leaf Cut-Outs and Flower Forming Cups.

Tolling for Two Mini Cakes

Tolling for Two Mini Cakes

Rating: 4.8 out of 5

Difficulty: Medium

Ring in upcoming nuptials! Create bell-shaped cakes in our Brownie Pops 8-Cavity Silicone Mold. Add piped icing flowers and a ribbon bow to prettify the candy-coated partners.


Daisy Declaration Mini Cake

Daisy Declaration Mini Cake

Rating: 5.0 out of 5

Difficulty: No reviews

Poinsettia Petit Fours

Poinsettia Petit Fours

Rating: 4.7 out of 5

Difficulty: Easy

Pretty poinsettia blooms made in buttercream icing decorate these classic cakes. Petit fours are perfect for your holiday table and as gifts for friends and family.


Mother’s Day Bouquet Mini Cakes

Mother’s Day Bouquet Mini Cakes

Rating: 4.0 out of 5

Difficulty: No reviews

An edible pot of flowers, featuring tasty cake pop centers, is just the thing to celebrate Mom on Mother’s Day.

Blossom Boogie Cakes

Blossom Boogie Cakes

Rating: 4.0 out of 5

Difficulty: Somewhat Easy

Set a summer table with cakes as bright and happy as the season. Dancing Daisy and Mini Daisy pans create this trio of cheerful desserts in bold colors. Stems and leaves as made to look life-like with Ready-To-Use Rolled Fondant.


Solitary Rose Mini Cake

Solitary Rose Mini Cake

Rating: 4.5 out of 5

Difficulty: Somewhat Easy

Larger-than-life sized rose holds a 3-1/2 in. mini ball cake inside! Graceful petals are piped using whipped topping. Color Mist spray adds the subtle variations of pink.

Coming Up Daisies Mini Cakes

Coming Up Daisies Mini Cakes

Rating: 5.0 out of 5

Difficulty: Somewhat Easy

Every spring, the garden is Coming Up Daisies. These single serve cakes are quick to do using our flower-shaped cutter and matching stencil. Simple pour on icing, position stencil, then sprinkle on colored sugars.


Pastel Pink Tulip Mini Cakes

Pastel Pink Tulip Mini Cakes

Rating: 4.5 out of 5

Difficulty: Somewhat Easy

Mom will love a bouquet of these tulip-shaped mini cakes for Easter or Mother’s Day. The Wilton Bunny/Tulip/Egg Cake Pan makes it easy to bake the mini cakes, and then decorate with tinted Wilton Decorator Icing.

Love's in Bloom Mini Cake

Love's in Bloom Mini Cake

Rating: 4.4 out of 5

Difficulty: Somewhat Easy

Petite heart cakes are only 1-1/2 in. across! Their tiny size suits the delicate pastel shades used for the royal icing roses and poured-over, thinned royal icing coating.


Bunny and Bouquets Mini Cakes

Bunny and Bouquets Mini Cakes

Rating: 5.0 out of 5

Difficulty: No reviews

Petal Perk-Ups Mini Cakes

Petal Perk-Ups Mini Cakes

Rating: 5.0 out of 5

Difficulty: No reviews

Cultivate good cheer with happy-faced blossoms cut from a Jelly Roll Pan cake. Use a Pink Icing Writer to highlight petal shapes and a Black FoodWriter™ Bold Tip Edible Color Marker to create the smiling countenance.


Yule Love These Petit Fours!

Yule Love These Petit Fours!

Rating: 5.0 out of 5

Difficulty: Somewhat Easy

Miniature poinsettias grace the tops of these mini treats. The tiny dot and bead details suit the smaller scale of petit fours.

Petaled Petit Fours Mini Cakes

Petaled Petit Fours Mini Cakes

Rating: 4.8 out of 5

Difficulty: Somewhat Easy

Party treats are easier if you can make your decorations ahead of time! These bite-sized cakes are covered with melted candy then topped with a pre-made rose.


Perfect Petits Fours Mini Cakes

Perfect Petits Fours Mini Cakes

Rating: 4.3 out of 5

Difficulty: Somewhat Easy

Add artistic patterns! Decorate compact, candy-covered cakes with perky piped icing dots and fondant hearts and flowers shaped using our Hearts Candy Mold and Flower Making Set.

Baby Blossom Cakes

Baby Blossom Cakes

Rating: 5.0 out of 5

Difficulty: Medium

Celebrate the arrival of spring with Baby Blossom Cakes. These individual cakes are brushed with apricot glaze before being covered with Quick-Pour Fondant. A fresh treat for a fresh season.