Browse Ideas

What’s the Buzz, Easter Egg?

Difficulty: No reviews

Spring is definitely in the air with these cute bees embellished with rolled fondant details. Use Oval Cut-Outs Fondant Cutters and eyeball icing decorations to make this character almost come to life.

Daisy-Dotted Easter Eggs

Difficulty: No reviews

It’s a sure sign of spring! Follow our online instructions to color some hard-cooked eggs yellow and rose. Add springtime-sweet fondant daisies for the prettiest eggs around!

Silver Monogram Easter Egg

Difficulty: Easy

Use this hard-cooked egg as a place card or favor at your springtime celebration. The beautiful letter script is handwritten using Wilton FoodWriter Edible® Color Markers.

Spread Your Wings Easter Egg

Difficulty: Medium

This chick’s not quite out of her shell, but she’s ready to celebrate spring! She’ll come to life with a sprinkle beak, fondant wings and feet.

Slick Chick Easter Egg

Difficulty: No reviews

She’s come out of her shell to celebrate spring! Follow our online instructions to color the hard-cooked egg yellow, then add fun fondant details and candy eyeballs.

Spring Nonpareils Easter Egg

Difficulty: No reviews

Colorful nonpareils decorate hard-cooked eggs and add interesting texture. They’re simple to make: paint with piping gel and add nonpareils for a fun springtime flair.

Egg-specially For You Easter Egg

Difficulty: No reviews

Create a special, personalized Easter egg for all of your family and guests. Cover with fondant and use Alphabet & Number Cut-Outs Fondant Cutters for names.

Spring Spotted Eggs

Difficulty: No reviews

Lots of dots in pastel colors create a can’t-miss hard-cooked Easter egg! Brush the shell with our Purple Color Dust for a deeply-hued egg, then add Jumbo Confetti Sprinkles.

Kick Off Spring Easter Eggs

Difficulty: No reviews

Football fanatics will cheer when you tee up this hard-cooked egg! The ball takes the field on a colorful fondant base cut with our Punch. Cut. Decorate!™ Grass Border Cutting Insert.

Belle of the Brunch Easter Egg

Difficulty: Somewhat Easy

She’s a real eye-opener in her floral Easter bonnet and bacon wrap! Create the bacon strip using marbleized brown, red and ivory fondant with crispy edges ruffled using a ball tool.

Cultivating Carrots Easter Egg

Difficulty: No reviews

Make a bunch for Easter brunch! Follow our online instructions to color the hard-cooked egg orange, then draw swirling lines with our neon FoodWriter® Edible Color Markers. For the stem, cut leaf shapes from light and dark green construction paper.

Precious Pig Easter Egg

Difficulty: No reviews

He’s porky and perky with curled-up ears and tail made of fondant. Follow our online instructions to color the hard-cooked egg pink, add the fondant and FoodWriter® Edible Color Marker details, then finish with fun candy eyeballs.

Perky Pup Easter Eggs

Difficulty: Medium

Here’s a pooch that’s welcome at your Easter table! They’ll beg for this hard-cooked egg, with his floppy fondant ears, cute eye patch, colorful collar and personalized dog tag.

Bluebird of Happiness Easter Egg

Difficulty: No reviews

Decorate the bluebird of happiness as your favorite hard-cooked Easter egg. The beautiful bright blue is easy to achieve with either Wilton Blue Gel Food Color or Sky Blue Icing Color.

Sheep Peeping Easter Eggs

Difficulty: No reviews

Make it a wild and wooly Easter party with this super-baaad hard-cooked egg. With a marshmallow-covered shell and a cute fondant face, he’s shear joy for you and your guests.

Rainbow-Wrapped Easter Egg

Difficulty: Medium

We’ve created a spellbinding hard-cooked egg wrapped in colorful strips of our Sugar Sheets! Edible Decorating Paper. Even the base is beautiful, created from braided fondant strips made with our Decorative Press Set.