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- Cakes (6)
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14 ideas were found matching your search criteria.
Cream Puffs & Eclairs
Difficulty: Medium
Spring graduations happily coincide with berry season. Celebrate both occasions by serving pastry-cream-and-berry-stuffed éclairs or cream puffs that you can easily fill with flair using the Dessert Decorator Pro.
Record Crop Mini Cakes
Difficulty: Medium
Make hay while the sun shines! Pipe yellow-icing straw on Mini Wonder Mold Pan cakes capped with marshmallows. Accent haystacks with candy guardians formed in our Scarecrow Lollipop Mold.
Autumn Leaves Cake
Difficulty: Medium
Autumn Leaves Cake is perfect for a chilly fall afternoon. The cake is flavored with cinnamon, nutmeg, and caramel. The gorgeous decorations are created with colored fondant and Cut-Out Leaf Cutters.
Pumpkin Mini Cakes
Difficulty: Medium
Poured on Candy Melts “frosting” makes these mini cakes extra sweet, extra easy. You bake them in our easy-release silicone mold for treats any trickster will love!
Pretty Petit Fours Mini Cakes
Difficulty: Medium
Petits Fours are an oh-so-elegant dessert choice! Particularly popular at weddings and bridal showers, they are sure to impress whatever the occasion.
Mousse Candy Cups
Difficulty: Medium
These easily shaped confections make elegant additions to dessert buffets. Use our Silicone Mini Round Pan to mold the candy shells.
Gobble It Up Cake
Difficulty: Medium
Bake and decorate a fun Thanksgiving centerpiece cake and your guests will Gobble It Up! Leaf-shaped pieces of fondant, attached to lollipop sticks with melted candy, form the colorful tail feathers of this holiday bird.
Filigree Fruit Cup
Difficulty: Medium
Add a continental touch to your dessert table with a candy filigree creation brimming with fresh fruit. Filigree shell is made with Mini Ball Pan and base with made with Peanut Butter Cups Mold and Circle Cookie Cutter. All formed with Light Cocoa Candy Melts™. Fill with the freshest fruit of the season.
Guest of Honor Cake
Difficulty: Medium
Gobble, gobble, gobble. … That’s what your company will do when served a tantalizing turkey fashioned from a Shell Pan-molded cookie, a Snowman Pan cake and perky piped-icing details.
Fall's Fave Face Pie
Difficulty: Medium
Convert an apple pie into a scarecrow and watch crowds (and maybe even crows!) gather. Use our patterns, pastry shapes, Icing Colors, colored sugars and chocolate Jimmies Sprinkle Decorations to shape the hat-topped head.
They'll Gobble It Up Pie
Difficulty: Medium
Serve a rare bird this Thanksgiving. Top a pumpkin pie with a turkey shaped from pastry shapes cut with our medium and large round cutters from our 101-Piece Cookie Cutters Set. Surround the turkey with piped-on feathers created with tinted Vanilla Whipped Icing Mix.
