Browse Ideas

Mom's Heartfelt Egg Bake

Difficulty: Easy

Mom´s Heartfelt Egg Bake is as easy to make as it is pretty on the plate. Simply beat eggs, milk and biscuit mix together and pour into pans containing asparagus, shredded cheese and diced Canadian bacon. Once the egg bake is in the oven, kids can help make a side of cut fruit.

Fruit Blossom

Difficulty: Easy

Create a fruit blossom tart using our Non-Stick 4-Round Tart Pan Set for the center surrounded by mini blossoms made with the Non-Stick Tartlet Pan Set. Fill each blossom with fresh fruit and fill center with pastry cream and stabilized whipped cream for a sweet touch.

Towering Pumpkin Patch Cupcakes

Difficulty: Easy

Such an awe-inspiring collection of harvest-ready cupcakes! Use tip 2A to pipe pumpkins on cupcake tops, add green leaves and green string licorice. These are featured on our 13-Count Cupcakes-N-More Dessert Stand.

Autumn Red & Gold Cookie

Difficulty: Easy

Bring Home The Harvest Hayride Cake

Difficulty: Easy

Brighten any autumn occasion by serving a cake that’s “the cream of the crop.” Use our Pumpkin Cake recipe or your favorite boxed spice cake mix to match the flavor to the Bring Home the Harvest cake design.

Thankful Couple Cake

Difficulty: Easy

Invite this happy couple to your next Thanksgiving Celebration. Watch their faces come to life with the addition of Ready-To-Use Rolled Fondant facial features and accessories. Your guests will be thanking you for this bountiful treat.

Cool for Fall Gelatin

Difficulty: Easy

Whipped topping gives these fall gelatin treats their opaque look. Wilton silicone molds are great for refrigerated desserts as well as tasty baked cookies and cakes.

Lemon and Berry Harvest Cake

Difficulty: Easy

Non-stick Dimensions® cake pans bake cakes with sharp details and spectacular sculpted shapes. Our Lemon and Berry Harvest cake is surrounded by fresh fruit and lightly dusted with confectioners’ sugar. That’s all you need to impress!

Lemon Pound Cake

Difficulty: Easy

A mountain of goodness, this easy-bake cake packs a punch. Whip up a pound cake batter using our recipe and set it to bake in our Dimensions® Cascade Pan. Striking and sumptuous!

Rocky Road Cupcakes

Difficulty: Easy

Cupcakes should taste as tempting as they look. These irresistible chocolate marshmallow treats will definitely attract a crowd with their wonderful mix of chewy and crunchy toppings.

Falling Leaves Cupcakes

Difficulty: Easy

Pretzel-handled spice-drop rakes put the fun back into autumn’s chief chore. Serve raking crews cupcakes capped with sugar-coated cookies shaped with leaf cutters from the Harvest Mini Metal Cutter Set.

He's All Eyes Cookies

Difficulty: Easy

What a sight! He’s All Eyes cookie is decorated using Color Flow icing. This technique is simple to do. First you pipe a “dam” around the edge of the cookie, then you “flow” in thinned icing to cover the center. Let dry and add details!

Autumn Blaze Cookies

Difficulty: Easy

Bring the brilliant colors of autumn to your kitchen table with Autumn Blaze Cookies. These leaf-shaped sugar cookies get their color from tinted cookie dough or from frosting and decorating sugars.

Harvest Leaf Cookie

Difficulty: Easy

Harvest Hero Cookie

Difficulty: Easy

The gingerbread boy has lost his head! We’ve replaced it with a pumpkin shaped mini cake then dressed him for work with a colorful icing outfit.

Orange Leaf Cookie

Difficulty: Easy