Browse through the collection of Wilton’s favorite candy recipes and creative ideas for candy making. From mouthwatering molded chocolate candy and truffles to delicious lollipops and other sugary treats, learning how to make candy is fun with these simple recipes from Wilton.
Using candy molds adds even more fun to candy making! You’ll find a variety of unique shapes and ideas for every occasion or celebration. Don’t have a candy mold? Be sure to check out the Candy Shop at the Wilton online store to find the perfect one.
15 ideas were found matching your search criteria.
Energize your high tea with A Lively Brew. These brightly-colored candy tea cups, heaping with white chocolate mousse, can lighten up any rainy day.
Sweet and petite water can is ready for your springtime celebration. Molded solid candy cordial cup with candy spout and handle is decorated with icing flowers.
Molded candy base and a sweet bunny display the fondant basket created using the Planter fondant Mold Set. Fill it full of fondant flowers and use it for your Easter table place card holders.
Bird Nest Candies are sweet treats for Easter and beyond. A molded candy chick sits atop a coconut and candy nest, surrounded by ready-made jelly bean eggs. Set nests on a Cupcakes ‘N More stand for the cutest holiday centerpiece.
Candy crafting will put a bright sunny smile on your face! Make this lollipop using Candy Melts and daisy and medium round cookie cutters.
Animate this butterfly by cutting the candy wings in half and attaching to the pre-made chocolate nougat body on an angle—the beautiful butterfly looks like it is flying.
Mold the cute critters’ bodies using the Truffle Mold, add facial features and body markings using melted candy and assorted sliced nuts and candies.
Your guests will go buggy for this Caterpillar Cutie. For each you’ll need four candies made in the Truffles Candy Mold. Make them solid candy or fill a molded candy shell with caramel or peanut butter.
Sports-minded and still so sweet, lollipops are perfect treats for building team spirit! Make them for your team using Candy Melts and the Sports Large Lollipop Mold.
Multi-colored fondant tulips grow out of mini clay pots crafted of candy shells with a peanut butter filling—yummy!
Mold the candy wings using the Nesting Hearts Cutter Set. Add the pre-made chocolate nougat body and make this lollipop butterfly flutter with delight.
Candy shells, filled with fresh seasonal fruits, provide the perfect ending to your event. Guests will be impressed with the dessert tower presentation provided by our Cupcakes ‘N More Desert Stand (available in sizes to hold 13 to 38 treats).
Every lollipop flower needs its own butterfly! Mold the flower using the Flower Perimeter Cutter; mold the butterfly using the Springtime Treats Candy Mold.
Plant your own sweet mini garden using candy-covered cake squares and flowers and fence posts crafted using Candy Melts.
Use the Dimensions Giant Cupcake Pan to mold a candy Easter Basket of epic proportions! Fill it with cookie egg lollipops for a special springtime treat that is perfect used as a centerpiece.
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