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- Appetizer (1)
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- Cheesecakes (2)
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By Theme
71 ideas were found matching your search criteria.
Beads and Bows Cake
Difficulty: Somewhat Easy
Simple, yet ever so elegant! Three tiered cakes displayed in solo beauty, each on our 3-Tier Party Stand. Quite a dramatic look for weddings, anniversaries and special event parties.
Pastel Petit Fours Mini Cakes
Difficulty: Somewhat Easy
Everyone take your own little cake! Poured icing creates a perfectly smooth surface so the simple dot and sweet pea accents really stand out.
Fresh Berry Cheesecakes
Difficulty: Somewhat Easy
Bursting with color and fresh fruit flavor, our sensational Fresh Berry Cheesecakes are dramatically presented on the 3-Tier Pillar Cake Stand. It's the perfect high-profile dessert for showers, brunches or wedding receptions.
Appetizing Display Appetizers
Difficulty: Somewhat Easy
Use the Cakes ‘N More 3-Tiered Party Stand to create an Appetizing Display at your next party. These stands are perfect for displaying crudités and cheese and crackers.
Polka Dots and Hearts Three-Tier Cake
Difficulty: Somewhat Easy
Need a pretty tiered cake that suits almost every occasion? Try the Polka Dots and Hearts Three-Tier Cake for your next celebration! Scallop borders, dots and hearts are easy and fun to create using Sugar Sheets! and Wilton tools.
Wedding Hearts Cookies
Difficulty: Somewhat Easy
These treats are the perfect way to celebrate the joining of two hearts. Add the bride’s and groom’s initials and celebration colors for the perfect personalized touch.
"I Do" Wedding Cookies
Difficulty: Somewhat Easy
Delectable replicas of three-tier wedding cakes make great bridal shower favors. Personalize each cookie using Sugar Sheets! and tools.
Cordial Reception Candy
Difficulty: Somewhat Easy
Candy Melt® cups are made even better by adding a swirl filling of mocha mousse and topped with the special couple’s candy initial!
Lots and Lots of Dots Cake
Difficulty: Somewhat Easy
Go just dotty for this whimsical design! Decoration is simple using Sugar Sheets! and the Layered Circles Cutting Insert Set.
A Pedestal of Petals Cake
Difficulty: Somewhat Easy
Made with the Dimensions® Giant Cupcake Pan, this cake is beautifully detailed with fondant flowers and violet buttercream hearts.
Chocolate Times Three Cake
Difficulty: Somewhat Easy
Guests assemble around an appetizing assemblage arranged on our Cakes ’N More 3-Tiered Party Stand. Chocolate candy curls, buttercream rosette borders and drippy melted Ready-to-Use Chocolate Icing glaze deliciously detail the trio.
Rose Bouquets Cake
Difficulty: Somewhat Easy
Stunning hand-rolled fondant roses are formed in dainty clusters on tops of fondant-covered cakes. A simple and dramatic statement for so many occasions.
Brilliant Solutions Cake
Difficulty: Somewhat Easy
Break the rules and go bolder with daisies in black, white and pink. It’s a fondant cake that lets you shake things up and express yourself with just the color scheme you want.
A Ravishing Rose! Mini Cake
Difficulty: Somewhat Easy
Wilton Pre-Made Icing Roses let anybody create beautiful treats like these! These mini cakes are covered with melted candy and decorated with stripes of colored sugar.
Chocolate Ganache Mousse Cake
Difficulty: Somewhat Easy
This elegant cake is topped with ganache and has a surprise inside! Serve a delicious heart shape in every bite!
True Love Truffles
Difficulty: Somewhat Easy
It’s a chocolate lover’s dream come true. Serve exquisite chocolate truffles in a chocolate goblet. Shape goblet using Sports Ball Pan Set covered with melted chocolate. Make candy heart pops and candies to embellish the lavishly rich confection.

