Browse Ideas

Shamrock Snack Dip

Difficulty: Somewhat Easy

Better than kissin’ the Blarney Stone, this Shamrock-shaped bread mold celebrates St. Patrick’s Day. Bake it in the Shamrock Pan, and then fill it with spinach dip. Make toasted bread shamrocks cut out with the Shamrock Cookie Cutter for dipping!

Red, White and BBQ! Hamburger

Difficulty: Somewhat Easy

Serve up a pile of patriotic burgers. Sure to be a sensation at your next summertime celebration, these sandwiches boast buns baked in a Mini Star Pan and burgers formed with a metal star cookie cutter.

Chicken Italiano Appetizers

Difficulty: Somewhat Easy

The perfect "finger food" is a breeze to make for your next event. A flavorful sauté of chicken, Parmesan and vegetables, perfectly spiced and baked in a wonton cup. Watch our online video.

Holiday Morning Brunch Bread

Difficulty: Somewhat Easy

Three delicious cheeses and sun-dried tomatoes add flavor to this Holiday Morning Brunch Bread. Baked in a shaped Wilton pan, it fits your holiday to a “tree.”

Spooky Popcorn Witches

Difficulty: Somewhat Easy

Silly Feet Silicone Baking cups make it easy to build these Halloween witches! Cookies, sugar cones and candy provide the sweet details.

Good Luck Bread

Difficulty: Somewhat Easy

Wilton Horseshoe Pan is perfect for baking this Good Luck Bread. It’s sized just right to hold 2 loaves of frozen white bread dough. Follow our recipe and you can turn out a spicy version to serve at barbeques or brunch.

Go Long Molasses Whole Wheat Bread

Difficulty: Somewhat Easy

Haunted Sandwich

Difficulty: Somewhat Easy

What a great Halloween snack idea. Bake bread in our Jack-O-Lantern Pan and fill it will all your favorite sandwich fillings. A real crowd pleaser with so many serving options.

Skullduggery Candy Covered Apples

Difficulty: Somewhat Easy

These ghoulish apples will keep more than the doctor away! Scary countenance features licorice hair and spider icing decorations.