6 ideas were found matching your search criteria.
Candy Bear
Difficulty: Somewhat Easy
Here’s a nifty trick for creating contrasting details. Use a parchment triangle bag to pipe white melted candy into the ears, eyes and muzzle of the Mini Stand-Up Bear Pan and refrigerate before filling the mold with melted yellow candy.
Like a Duck To Water Candy
Difficulty: Somewhat Easy
Use a candy-clay rim and candy-clay ball feet to turn a candy-coated Mini Egg Pan cake into a bathtub. Make the scene even sweeter with a duck formed in our Rubber Ducky Candy Mold.
Cottontail Carousel Candy
Difficulty: Somewhat Easy
Create edible placecards for your Easter dinner! These cute candies feature a candy-coated crisped rice cereal base with a carousel bunny cookie on top for a doubly-delicious dessert.
Candy-Coated Mini Cakes
Difficulty: Somewhat Easy
There’s a surprise at the base of a tasty tower topped with candies shaped in our Party/Birthday Large Lollipop Mold. The overturned candy shell (formed in a White Jumbo Baking Cup place in a Jumbo Muffin Pan) holds an icing-filled round cut from a Sheet Pan cake.
The Crowd's Roaring! Candy
Difficulty: Somewhat Easy
Guests will “bearly” contain themselves when spotting these party-ready candies. Use the small bear and Number 1 cutters from our 101 Cookie Cutter Set and our Party Time Candy Mold to shape the celebratory confections.
