Halloween Cupcake …
Yummy Mummy Cupcakes
These Yummy Mummy Cupcakes are in costume and ready for your Halloween bash. Decorating Tips make it easy to pipe in great detail.
Ingredients:
- Easy-Add Brown Icing Color Add to shopping list Brown Icing Color
- Easy-Add Golden Yellow Icing Color Add to shopping list Golden Yellow Icing Color
- Chocolate Buttercream Icing (recommended with Black Icing Color)
- Your favorite cupcake recipe
- Large Spooky Candy Eyeballs (optional instead of piping eyes)Easy-Add Large Spooky Candy Eyeballs Add to shopping list Large Spooky Candy Eyeballs
Makes:
Each cupcake serves 1.
Tools:
- Easy-Add Standard muffin pan Add to shopping list Standard muffin pan
- Easy-Add Halloween-themed baking cups Add to shopping list Halloween-themed baking cups
- Easy-Add Cooling Grid Add to shopping list Cooling Grid
- Easy-Add Tip: 4 Add to shopping list Tip: 4
- Easy-Add Tip: 8 Add to shopping list Tip: 8
- Easy-Add Tip: 47 Add to shopping list Tip: 47
- Easy-Add Disposable Decorating Bags Add to shopping list Disposable Decorating Bags
Instructions:
Step 1
Bake cupcakes in Halloween Themed Standard Baking Cups and cool completely on Cooling Grid.
Step 2
Prepare Chocolate Buttercream Icing recipe and tint with Black Icing Color. Ice cupcakes smooth with black icing using Spatula.
Step 3
For head, prepare Buttercream Icing recipe and pipe long bands using smooth side of Basketweave Decorating Tip 47. Leave a small gap in center for eyes.
Step 4
For eyes, tint 1/4 cup white icing with Golden Yellow Icing Color and pipe two balls in center gap using Round Decorating Tip 8. Use a small amount of icing tinted with Black Icing Color to pipe pupils with Round Decorating Tip 4.
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