instructions
*Brand confectionery coating.
**Combine Brown with Red-Red for brown shown.
In advance: Make candy curls. Bake and cool lamb cake using firm-textured batter such as pound cake. Ice face and ears smooth; pipe tip 2 dot eyes, nose and inside ears (pat smooth with finger dipped in cornstarch). Add tip 2 string mouth. Ice remainder of cake and cover with candy curls. Tint coconut green by placing shredded coconut in a zip-close sandwich bag. Add a few drops of icing color (diluted slightly with water). Shake and knead bag until color is evenly distributed and sprinkle around cake. Position Jordan Almonds.