
Decorator Preferre…
Difficulty Level: Somewhat Easy
Average of 11 reviews
Each cake pop serves 1.
Prepare medium cake balls and insert sticks following recipe. Chill.
Melt yellow Candy Melts. Dip cake balls into melted candy. Place in decorating stand; chill until firm.
Roll out fondant 1/16 in. thick. Cut circle using largest round Cut-Out. Using knife, cut random triangles out around circle no deeper than 3/8 in. deep or wider than 1/2 in.
Slide fondant up stick and attach to bottom of pop with damp brush.
Roll out yellow spice drop 1/8 in. thick on surface sprinkled with granulated sugar. Cut wings and hair with knife. Attach to chick with melted candy.
Roll out orange spice drop 1/8 in. thick. Cut 2 small triangles, 1/4 in. wide x 1/4 in high. Attach to chick with melted candy.
Tint a small amount of melted candy black; place in parchment bag. Pipe dot eyes.