They're All Ears for Easter! Brownies
White Candy Melts® Candy (1 package makes 5-6 treats)
Each brownie serves 1.
In advance: Make ears using melted candy in cut parchment bags. Copy pattern and tape to board; cover with waxed paper. Pipe white ears; chill until firm. Tint portion of melted white candy pink. Overpipe pink inner ears; chill until firm. Cut lollipop sticks to 3 in; attach to back of ears with melted candy. Let set.
Bake and cool brownies in silicone mold supported by cookie sheet. Cover with melted candy. Let set then repeat. Chill until firm.
Decorate using melted candy in cut parchment bags. Pipe outline mouth, dot eyes, nose and cheeks. Insert ears into head.
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