Non-Stick Cooling …
They Call it Puppy Love Cookies
Everyone loves cute puppies, so make these adorable cookie treats for those you love — perfect for family, friends, school parties! And they are easy to make using the poured icing method.
Ingredients:
- Easy-Add Rose Icing Color Add to shopping list Rose Icing Color
- Easy-Add Red-Red Icing Color Add to shopping list Red-Red Icing Color
- Easy-Add Black Icing Color Add to shopping list Black Icing Color
- Easy-Add Ready-To-Use Decorator Icing Add to shopping list Ready-To-Use Decorator Icing
- cornstarch
- favorite cookie dough recipe
Tools:
Instructions:
Step 1
Prepare cookie dough recipe and press into Petite Heart Pan cavities following recipe. Bake and cool.
Step 2
Tint a portion of Ready-To-Use Icing light rose and reserve a portion white for faces. Warm icings to pouring consistency. Place cookies on cooling grid over waxed paper. Pour icings over cookies to cover, let set at least 4 hours.
Step 3
Tint portions of icing black, red and rose. Using tip 10 and rose or red icing, pipe ears, beginning at point of heart, moving 2/3 along side and reversing back to point again, releasing pressure. Using tip 2 and black icing, pipe nose, string mouth, dot whiskers and eyes. Pat dots and nose with finger dipped in cornstarch.
