Rolling Pin
The Many Moods of Jack Cookies
It’s amazing how one cookie cutter can create so many different faces by using different decorating techniques. This is the season to experiment with any idea you have. You can’t make a wrong move.
Ingredients:
- Easy-Add Orange Icing Color Add to shopping list Orange Icing Color
- Easy-Add Leaf Green Icing Color Add to shopping list Leaf Green Icing Color
- Easy-Add Black Icing Color Add to shopping list Black Icing Color
- Easy-Add Meringue Powder Add to shopping list Meringue Powder
- cornstarch
Makes:
Each cookie serves 1.
Techniques Used:
Tools:
- 3 Pc. Halloween Cookie Cutters (pumpkin used)Easy-Add 3 Pc. Halloween Cookie Cutters Add to shopping list 3 Pc. Halloween Cookie Cutters
- Easy-Add Rolling Pin Add to shopping list Rolling Pin
- Easy-Add Cookie Sheet Add to shopping list Cookie Sheet
- Easy-Add Cooling Grid Add to shopping list Cooling Grid
- Easy-Add Disposable Decorating Bags Add to shopping list Disposable Decorating Bags
- Easy-Add Angled Spatula Add to shopping list Angled Spatula
- Easy-Add Tip: 2 Add to shopping list Tip: 2
- Easy-Add Tip: 66 Add to shopping list Tip: 66
Instructions:
Step 1
Bake and cool cookies. Use tip 2 and full-strength icing to outline cookies. Fill in cookies with tip 2 and thinned down icing; let set. Pipe stem using full-strength icing and tip 66 and tip 2. Use tip 2 and full-strength icing to pipe eyes, nose and mouth (smooth with finger dipped in cornstarch). Let set.
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