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Sweet Tooth Bunny Cupcakes

4.5 Average of 12 ratings

Difficulty: Somewhat Easy
Average of 9 reviews





All bunnies should be as quick as this! With fondant ears and candy features, decorating can be done in a few shakes!

Instructions:

Step 1

In advance: Make fondant ears. Roll out fondant 1/8 in. thick. Trace pattern on waxed paper and cut 2 ears for each cupcake using Spatula. Let dry overnight.

Step 2

Brush inside ears with water and sprinkle with Pink Colored Sugar.

Step 3

Bake cupcakes in Easter Themed Baking Cups and cool completely on Cooling Grid.

Step 4

Ice cupcakes smooth with white icing using Spatula.

Step 5

With white buttercream in Disposable Decorating Bag fitted with Round Decorating Tip 6, pipe 2 balls for snout. Position gum squares for teeth, jelly bean for nose and mini candy-coated chocolates for eyes.

Step 6

Insert ears in cupcake.


Wilton has a great selection of Easter Themed Baking Cups to go with your bunny! You can also use our Pastel Baking Cups for the perfect spring look.

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