Cookie Sheets & Je…
Star Soiree Mini Cake
Send their imaginations soaring! Cover individual star-shaped cakes with Ready-to-Use Decorator Icing. Use Tips 3 and 16 to transform the top star point into a perky party hat trimmed with peppy pompom.
Ingredients:
- Easy-Add Lemon Yellow Icing Color Add to shopping list Lemon Yellow Icing Color
- Easy-Add Orange Icing Color Add to shopping list Orange Icing Color
- Easy-Add Violet Icing Color Add to shopping list Violet Icing Color
- Easy-Add Leaf Green Icing Color Add to shopping list Leaf Green Icing Color
- Easy-Add Black Icing Color Add to shopping list Black Icing Color
- Easy-Add Ready-To-Use Decorator Icing Add to shopping list Ready-To-Use Decorator Icing
Makes:
Each mini cake serves 1.
Techniques Used:
Tools:
Instructions:
Step 1
Place cake on cooling grid positioned over cookie sheet.
Step 2
Reserve icing to be used for hat.
Step 3
Heat remaining icing in can following label directions; add color, pour over cake. Let set.
Step 4
Cover hat and edge bottom with tip 16 stars; add tip 16 pull-out star pom-pom.
Step 5
Pipe tip 3 dot eyes and string mouth.
