Springtime Butterfly Sensational Cookies
Each cookie serves 1.
Roll out dough. Using Easter Colored Metal Cutter Set, cut out cookies. Bake and cool.
Outline using tip 4 and lemon yellow royal icing. Flow in with thinned royal icing using a cut parchment bag. Let dry overnight.
Using tip 3 and rose royal icing pipe outlines. Pipe tip 5 elongated dots in violet royal icing for butterfly body. Add tip 3 rose royal icing dot and string eyes, mouth and antennae.
Combine violet with a touch of rose for violet shade shown.
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