
Rolling Pin
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RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LISTDifficulty: Somewhat Easy
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Each cookie serves 1.
Roll out cookie dough 1/8 in. thick and cut using egg cutter from set. Bake following recipe instructions. Let cool. Position cookies on cooling grid placed over parchment paper lined cookie sheet and cover with color flow icing; let set.
Use tip 2 and color flow icing to pipe lines on egg; cover with jimmies. Shake off excess jimmies and let dry.
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