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Solitary Bloom Cupcake

Cultivate some smiles with singular stems rising from fondant-covered cupcakes. Build fondant flowers using shapes cut with our Round Cut-Outs, Funny Flower Cut-Outs and Leaf Cut-Outs Fondant Cutters.

5.0 Average of 1 ratings

Difficulty: Somewhat Difficult
Average of 1 reviews




Instructions:

Step 1

One day in advance, cut fondant flower, flower center and leaf using largest flower, smallest round and largest leaf Cut-Outs. Attach flower center to flower by brushing lightly with water. Let pieces dry on cornstarch-dusted surface. When completely dry, attach pieces to lollipop stick with melted candy. Set aside.

Step 2

Bake and cool cupcake in muffin pan without baking cup. Turn cupcake upside down, lightly ice with buttercream and cover with red fondant. Turn cupcake right side up, cut a 3/8 in. strip of fondant and attach to rim of flowerpot with damp brush. Lightly ice top of cupcake and cover with cookie crumbs. Insert flower.