Soccer Sensation Cookies
1 White Sugar Sheets Edible Decorating Paper (makes approximately 9 treats)
Each cookie serves 1.
Prepare and roll out dough. Cut cookies using largest Cut-Out from set. Bake and cool. Ice smooth with buttercream.
Using Rotary Cutter and largest Cut-Out as pattern, cut circle from White Sugar Sheet for top of cookie. Attach with Piping Gel.
Trace soccer ball pattern with FoodWriter, fill in sections.
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