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RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LISTDifficulty: Somewhat Easy
Average of 2 reviews
Each cake serves 1.
In advance: Make antennae. Cut uncooked spaghetti 3 in. long. Paint with melted red candy; let dry on waxed paper-covered board. Tint portion of melted white candy dark pink using candy color. Mold deep heart truffle; refrigerate until firm and unmold.
Bake mini ball cakes according to recipe instructions. Cool completely on Cooling Grid.
Tint portions of melted white candy light pink and black using candy colors. Place mini ball cakes on cooling grid over cookie sheet and cover with light pink candy. Let set.
Using melted black candy in cut parchment bag, pipe facial features on truffle. Using melted red candy in cut parchment bag, pipe bead hearts on body. Attach head to body with melted candy. Attach candy-coated chocolates to antennae ends with melted candy. With toothpick, make small holes in top of head and insert antennae.
Send these love bugs soaring by adding our luscious Candy Flavorings. With peppermint, cherry, cinnamon and crème de menthe flavors in the set, it´s easy to give your Valentines variety!
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