Snowflake Christmas Mini Cake

View Larger Image

5.0 Average of 1 ratings

Difficulty: Easy
Average of 1 reviews

1 Reviews - Post a Review
0 Questions - Post a Question

Print Email + Recipe Box

Delicately detailed snowflake mini cakes set a magical holiday table. Create pattern using Dimensions® 4-Cavity Mini Snowflakes Pan.

Ingredients:

Makes:

Each mini cake serves 1.

Techniques Used:

Covering the Cupcake Using Ganache, Candy Melts or poured icings

Tools:

Instructions
Reviews (1)
Questions (0)

Instructions:

Step 1

Bake cakes following pan instructions. Cool.

Step 2

Level bottoms of cake, trimming off extra with knife and set on cooling grid positioned over parchment paper.

Step 3

Tint portions of ready-to-use decorating icing red and green. Heat icing in microwave. Pour one color at a time and tap gently on counter to evenly cover sides. Let dry.

Step 4

Use tip 5 with white or tinted blue ready-to-use decorator icing, pipe snowflake designs on top of cake. Let icing set. Brush silver pearl dust on white snowflakes and white pearl dust on light blue snowflakes.

1 Reviews by the community

Post a Review