Performance Pans&t…
Skatin' St. Nick Cake
Look what Santa does in his spare time! Our detailed fondant character goes out for a spin on a smooth fondant-covered cake.
Ingredients:
- Easy-Add Violet Icing Color Add to shopping list Violet Icing Color
- Easy-Add Orange Icing Color Add to shopping list Orange Icing Color
- Easy-Add Copper Icing Color Add to shopping list Copper Icing Color
- Easy-Add Ready-To-Use White Rolled Fondant Add to shopping list Ready-To-Use White Rolled Fondant
- Easy-Add Ready-to-Use Pastel Blue Rolled Fondant Add to shopping list Ready-to-Use Pastel Blue Rolled Fondant
- Easy-Add Ready-To-Use Rolled Fondant Primary Colors Multi Pack Add to shopping list Ready-To-Use Rolled Fondant Primary Colors Multi Pack
- Easy-Add FoodWriter™ Fine Tip Primary Colors Edible Color Markers Add to shopping list FoodWriter™ Fine Tip Primary Colors Edible Color Markers
Makes:
Cake serves 14.
Techniques Used:
Tools:
- Petal Pan Set (9 in. pan used)Easy-Add Petal Pan Set Add to shopping list Petal Pan Set
- Easy-Add Brush Set Add to shopping list Brush Set
- Easy-Add Rolling Pin Add to shopping list Rolling Pin
- Easy-Add Roll-N-Cut Mat Add to shopping list Roll-N-Cut Mat
- Easy-Add Cutter/Embosser Add to shopping list Cutter/Embosser
- Easy-Add Easy-Glide Fondant Smoother Add to shopping list Easy-Glide Fondant Smoother
- Easy-Add Cake Boards Add to shopping list Cake Boards
- Easy-Add Fanci-Foil Wrap Add to shopping list Fanci-Foil Wrap
- Easy-Add 8 in. Lollipop Sticks Add to shopping list 8 in. Lollipop Sticks
- Easy-Add 9 Pc. Holiday Cutter Set Add to shopping list 9 Pc. Holiday Cutter Set
- Easy-Add Tree Stencil-A-Cookie Cutter & Stencil Set Add to shopping list Tree Stencil-A-Cookie Cutter & Stencil Set
- Easy-Add Tapered Spatula Add to shopping list Tapered Spatula
Instructions:
Step 1
In advance: Make fondant Santa.
Step 2
Prepare 2-layer cake for rolled fondant; cover with fondant, smooth with Fondant Smoother. Tint a 2 1/2 in. ball of white fondant orange and another violet. Roll out fondant 1/8 in. thick; cut two trees each in orange, violet, red, and green, using cutter from Holiday Set. Attach to cake sides using damp brush. Roll small balls of yellow fondant and attach to trees. For bottom border, roll white fondant logs 1/2 in. wide x 4 in. long, taper at each end. Attach at each petal point with damp brush. Roll small white dots to decorate logs and 1/2 in. balls for between logs; attach with damp brush. Insert fondant Santa into cake top.
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