Source:
2003 Yearbook
Tools:
Ingredients:
Makes: Each cookie serves 1.
instructions
†Brand confectionery coating.
Mold solid candies in peanut butter cups mold for base.
Cover bell cookies with melted white candy; let set. Pipe lines on sundae dish with melted candy in cut disposable bag.
Spread melted candy on ice cream area with spatula; cover immediately with nonpareils.
Attach 1/2 cherry ball on top and 1/2 stick of gum to back of cookie. Attach base to cookie.