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Silly Elf Cupcakes

Silly Elf Cupcakes
Average of 2 ratings: 4.0 stars

Difficulty Level: Easy
Average of 1 reviews

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Stand up and cheer—it’s our Silly Elf Cupcakes, jumping into the holiday spirit with both feet! These easy-to-decorate treats will grab everyone at your yule celebration.

Instructions:

Step 1

In advance: Make hat. With scissors, trim ice cream cone to 2 3/4 in. high. Tint a portion of royal icing green; ice cone smooth and let dry. Also: Make hands. Roll out red spice drops on waxed paper sprinkled with sugar. Cut hand shapes using knife.

Step 2

Bake and cool cupcakes in silicone cups supported by cookie sheet. Decorate with buttercream icing. Using tip 12, pipe a mound of copper icing on top and smooth with spatula. Attach hat with buttercream. Pipe tip 352 pull-out hair in Red-Red. Around base of hat. Pipe tip 4 pull-out pompom in white. Cut lollipop sticks to 3 in. and insert in cupcake for arms. Insert each arm into bag fitted with tip 21 and filled with green icing; pull bag away to pipe arms. Clean off 1/2 in. from end of stick and attach hands with royal icing; let dry. Pipe tip 3 dot eyes in white, tip 2 dot pupils and outline mouth in black. Pipe tip 4 dot cheeks in rose and pull-out nose in copper. Add tip 352 pull-out ears in copper.