Tools:
Ingredients:
Makes: Cake serves 12.
instructions
Creamy Gelatin Recipe
Prepare 2 (6 oz.) packages of gelatin according to box directions but add only 1 1/2 cups cold water for each package.
Chill until slightly thickened.
Whip gelatin with thawed non-dairy whipped topping. Pour mixture into pan sprayed with vegetable
pan spray. Chill overnight; unmold.
Decorate in Order
1. Prepare Creamy Gelatin Recipe; mold, chill and unmold.
2. Prepare 1 package Vanilla Whipped Icing Mix; tint rose.
3. Use tip 16 and rose Vanilla Whipped Icing Mix to outline and pipe in designs on wings.
4. Sprinkle rose designs with pink and violet Cake Sparkles™.