Muffin Pans
Shake, Rattle and Roll! Cupcakes
Shake up your next baby shower with these sweet baby rattles.
Ingredients:
- Easy-Add Yellow Candy Melts® Candy Add to shopping list Yellow Candy Melts® Candy
- Your favorite cupcake recipe
- Hollow-center candies
- Pastel candy-coated chocolates
Makes:
Each cupcake serves 1.
Tools:
- Easy-Add Standard muffin pan Add to shopping list Standard muffin pan
- Easy-Add Cooling Grid Add to shopping list Cooling Grid
- Easy-Add Standard White Baking Cups Add to shopping list Standard White Baking Cups
- Easy-Add 4 in. Lollipop Sticks Add to shopping list 4 in. Lollipop Sticks
- Easy-Add Spatula Add to shopping list Spatula
- Easy-Add Disposable Decorating Bags Add to shopping list Disposable Decorating Bags
- 12 in. satin ribbon (1/4 in. wide) for each cupcake
Instructions:
Step 1
Bake cupcakes in White Standard Baking Cups and cool completely on Cooling Grid.
Step 2
Prepare Buttercream Icing recipe. Ice cupcakes smooth with white icing using Spatula.
Step 3
Using melted candy in cut disposable bag, pipe zigzag across cupcake. Position pastel chocolates before candy sets.
Step 4
Attach hollow-center candies to lollipop sticks with melted candy.
Step 5
Insert stick into cupcake and add ribbon bow.
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