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RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LISTDifficulty: Medium
Average of 2 reviews
Each cookie serves 1.
Roll out dough; cut ring using large circle cutter, cut out center using medium circle cutter.
Use small heart cutter to cut diamond; trim edges to create diamond shape and position on cookie sheet touching ring.
Bake and cool. Outline ring and diamond using tip 2 and full-strength color flow; let set.
Pipe in ring and diamond with thinned color flow; let set.
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