Source:
2007 Yearbook
Tools:
Ingredients:
Makes: Each cookie serves 1.
instructions
Roll out dough; cut ring using large circle cutter, cut out center using medium circle cutter.
Use small heart cutter to cut diamond; trim edges to create diamond shape and position on cookie
sheet touching ring.
Bake and cool. Outline ring and diamond using tip 2 and full-strength color flow; let set.
Pipe
in ring and diamond with thinned color flow; let set.