Red, White & Blue Star Pop Cookies

View Larger Image

5.0 Average of 1 ratings

Difficulty: Easy
Average of 1 reviews

1 Reviews - Post a Review
0 Questions - Post a Question

Print Email + Recipe Box

Memorial Day, Flag Day, Fourth of July … these patriotic cookies will light up any celebration. Create these treats using Sugar Sheets! and Wilton tools.

Ingredients:

Makes:

Each cookie pop serves 1.

Tools:

Instructions
Reviews (1)
Questions (0)

Instructions:

Step 1

Prepare and roll out dough. Cut cookies using smallest round and smallest scalloped round from cutter set. Bake and cool. Ice smooth with buttercream icing.

Step 2

Using punch and Sunburst Cutting Insert, cut sunbursts from Bright Blue and Red Sugar Sheets! Attach to half the cookies with Piping Gel.

Step 3

Using punch and Medium Circle Cutting Insert, cut circles from Sugar Sheets! colors. Attach to the remaining cookies with Piping Gel.

Step 4

Using Rotary Cutter, cut 5 swirls, 7/8 in. long x 1/8 in. wide (at it's widest point), per cookie from Sugar Sheets! colors. Attach swirls to same colored cookies with piping gel.

Step 5

Using punch and Medium Star Cutting Insert, cut stars from White Sugar Sheets! Brush with piping gel and sprinkle with Cake Sparkles. Attach to the center of cookie with piping gel.