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Red Door Retreat Gingerbread House Cookie

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It’s a Christmas celebration in itself. Gingerbread house cookie decorated with trees, holly and bright red front door. It’s so easy to make with Gingerbread House Comfort Grip Cookie Cutter and Wilton candies.

Instructions:

Step 1

Prepare and roll out cookie dough. Cut with Gingerbread House Cutter. Bake and cool cookies.

Step 2

Prepare Color Flow Icing Mix. Place cookie on cooling grid positioned over cookie sheet and cover with thinned down white color flow icing; let set. Use tip 3 and full-strength red color flow icing to outline sides of house, sides of chimney, windows and door; let set. Use tip 3 and full-strength red color flow icing to fill in front door and outline window on door. Also use tip 3 and full-strength red color flow icing to pipe zigzag shutters and zigzags on top of chimney. Use tip 3 and full-strength yellow icing to pipe in windowpanes and window on door; let set. Use tip 16 and full-strength green color flow icing to pipe zigzags on eaves. Use tip 3 and full-strength green color flow icing to pipe zigzag holly over doorway, and nonpareil "berries" and let set. Use tip 3 and full-strength green color flow icing to pipe pull out leaves on tree in window; pipe tip 3 full-strength yellow color flow star on top of tree and trim with nonpareils; let set. Use tip 3 and full-strength color flow icing to pipe bushes around base. Use tip 3 and full-strength color flow icing to pipe front step.

*Combine Christmas Red with Red-Red for red shown.

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