Cookie Sheets & Je…
Pumpkin Paradise Crisped Rice Cereal Treats
You’ll “field” plenty of compliments when serving pumpkin-candy-capped crisped rice cereal treat rounds. Cover the bases with green-tinted Candy Melts® and fondant grass.
Ingredients:
- Easy-Add Leaf Green Icing Color Add to shopping list Leaf Green Icing Color
- Easy-Add Lemon Yellow Icing Color Add to shopping list Lemon Yellow Icing Color
- Ready-To-Use White Rolled Fondant (2 oz. per treat)Easy-Add Ready-To-Use White Rolled Fondant Add to shopping list Ready-To-Use White Rolled Fondant
- Easy-Add Premium White Candy Melts® Candy Add to shopping list Premium White Candy Melts® Candy
- Easy-Add Orange Candy Melts® Candy Add to shopping list Orange Candy Melts® Candy
- Easy-Add Yellow Candy Melts® Candy Add to shopping list Yellow Candy Melts® Candy
- Garden Candy Color Set (green, black, violet)Easy-Add Garden Candy Color Set Add to shopping list Garden Candy Color Set
- Favorite rice cereal treats recipe
Makes:
Each Treat serves 1
Techniques Used:
Tools:
- Easy-Add 13 x 9 in. Oblong Pan Add to shopping list 13 x 9 in. Oblong Pan
- Easy-Add Cookie Sheet Add to shopping list Cookie Sheet
- Easy-Add Cooling Grid Add to shopping list Cooling Grid
- Easy-Add 9 in. Fondant Roller Add to shopping list 9 in. Fondant Roller
- Easy-Add Roll-N-Cut Mat Add to shopping list Roll-N-Cut Mat
- Easy-Add Decorator Brush Set Add to shopping list Decorator Brush Set
- Easy-Add Parchment Triangles Add to shopping list Parchment Triangles
- Easy-Add Circle Metal Cutter Add to shopping list Circle Metal Cutter
- Easy-Add Nesting Pumpkins Metal Cutter Set Add to shopping list Nesting Pumpkins Metal Cutter Set
- Easy-Add Cake Boards Add to shopping list Cake Boards
- Knife
- Scissors
- Ruler
- Waxed paper
Instructions:
Step 1
In advance: Mold candy pumpkins. Set pumpkin cutter on non-stick cookie pan. Fill 1/4 in. deep with melted orange candy. Chill until firm.
Also: Make round bases. Prepare cereal treats mixture. Press into lightly greased sheet cake pan, 1 1/2 in. deep; let cool. Cut rounds using metal cutter. Cover with melted candy; tap to settle, chill until set.
Step 2
Make fondant grass. Tint fondant and roll out 1/8 in. thick. Cut 10 x 1 1/2 in. strips. Make V-shaped cuts into top edge. Attach around base with melted candy. Shape edges for natural look.
Step 3
Decorate pumpkins with melted candy in cut parchment bags. Attach to base with melted candy.
*Combine Leaf Green with Lemon Yellow for green fondant shown.
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