2 (6 1/2 ounces) boxes pizza dough mix
4 ounces mozzarella cheese shredded
1/2 cup barbecue sauce
1 medium sweet onion sliced
1 sweet red pepper sliced
1 purchased barbecued chicken boned and cut in slices
4 ounces provolone cheese shredded
2 pizzas. Each serving 1
Preheat oven to 425°F. Spray two heart pans with vegetable pan spray.
Prepare pizza dough and divide.
Press into pans, forming an edge. Sprinkle mozzarella on crust; top with barbecue sauce. Add onion, peppers and chicken. Sprinkle with provolone cheese. Season with salt and pepper.
Bake 20 minutes, or until browned. Let cool 5 minutes; remove from pans.
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