Cookie Sheets & Je…
Pie-romaniacs! Pie
Here’s a centerpiece worth toasting. Spice-drop flames and pretzel logs set a cream pie, piped-icing bubbles and spooky spirits boiling. Use Ghosts 4-pc Nesting Cutter Set and Spooky Green and Dark Cocoa Candy Melts® to form the ghouls.
Ingredients:
- Easy-Add Moss Green Icing Color Add to shopping list Moss Green Icing Color
- Easy-Add Lemon Yellow Icing Color Add to shopping list Lemon Yellow Icing Color
- Easy-Add Golden Yellow Icing Color Add to shopping list Golden Yellow Icing Color
- Easy-Add Spooky Green Candy Melts® Candy Add to shopping list Spooky Green Candy Melts® Candy
- Easy-Add Dark Cocoa Candy Melts® Candy Add to shopping list Dark Cocoa Candy Melts® Candy
- Easy-Add Vanilla Whipped Icing Mix Add to shopping list Vanilla Whipped Icing Mix
- Easy-Add Piping Gel Add to shopping list Piping Gel
- Favorite Custard or firm cream pie
- Orange spice drops
- Yellow spice drops
- Pretzel rods
- granulated sugar
Makes:
Pie serves 8
Tools:
- Easy-Add Perfect Results 9 x 1.5 inch Deep Pie Tin Add to shopping list Perfect Results 9 x 1.5 inch Deep Pie Tin
- Easy-Add Cookie Sheet Add to shopping list Cookie Sheet
- Easy-Add Tip: 1A Add to shopping list Tip: 1A
- Easy-Add Nesting Ghosts Cookie Cutter Set Add to shopping list Nesting Ghosts Cookie Cutter Set
- Easy-Add 6 in. Lollipop Sticks Add to shopping list 6 in. Lollipop Sticks
- Easy-Add 9 in. Fondant Roller Add to shopping list 9 in. Fondant Roller
- Easy-Add Parchment Triangles Add to shopping list Parchment Triangles
- Disposable Decorating Bags (16 inch)Easy-Add Disposable Decorating Bags Add to shopping list Disposable Decorating Bags
- Easy-Add Decorator Brush Set Add to shopping list Decorator Brush Set
- 10 in. Cake Circle (or serving plate)Easy-Add 10 in. Cake Circle Add to shopping list 10 in. Cake Circle
- Waxed paper
- Scissors
- Knife
Instructions:
Step 1
In advance: Make candy ghosts. Place largest and 2 smallest ghost cutters on cookie sheet. Fill 1/4 in. deep with melted candy. Tap to settle then chill until firm. Attach Lollipop Sticks to backs using melted candy; let set. Use melted cocoa candy in cut parchment bag to pipe facial features; let set.
Also in advance: Make candy spirals. Use melted candy in cut parchment bag to pipe assorted spirals on cookie sheet; chill until firm. Turn over and overpipe backs; let set.
Step 2
Prepare pie, tinting filling a fun color if desired. Tint Piping Gel and whipped icing 2 shades of green. Fit Disposable Bag with tip 1A; stripe sides with gel then fill with whipped icing. Pipe assorted size balls over pie, overpiping toward center for height. Chill until serving time.
Step 3
Flatten spice drops by rolling between sheets of waxed paper sprinkled with sugar. Cut leaf-shaped flames in various sizes. Arrange pretzel rods and flames on serving plate for fire; set pie pan on top. Insert candy ghosts and spirals, trimming as needed.
* Combine Moss Green with Lemon Yellow and Golden Yellow for green shown.
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