Petals on a Pedestal Cupcake
Each Cupcake serves 1
2 days in advance: Make vines. Tape patterns to board; tape waxed paper over. Spray with pan spray; use tissue to wipe off excess. Use royal icing to pipe tip 6 vines, 2 for each treat. Let dry.
Also in advance: Make royal icing roses. Use smallest flower nail and tip 101 to make 8 dark pink and 10 light pink roses for each treat, all with tip 5 bases. Let dry
Bake and cool cupcakes. Ice smooth with green buttercream icing. Attach roses. Pipe tip 352 leaves. Set on pedestals. Insert vines.
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