Cookie Sheets & Je…
Petals are Poppin' Cookies
Candy-coated cookies are always a welcome treat, especially when they’re so easy to make. Our Round Cookie Treat Pan, Wilton Candy Melts® and Candy Color Sets are a few of your “gardening” tools you’ll need to create these flower inspired lollipops.
Ingredients:
- White Candy Melts® Candy (2 packages make 10-12 treats)Easy-Add White Candy Melts® Candy Add to shopping list White Candy Melts® Candy
- Easy-Add Garden Candy Color Set Add to shopping list Garden Candy Color Set
- Easy-Add Primary Candy Colors Set Add to shopping list Primary Candy Colors Set
Makes:
Each cookie serves 1.
Tools:
- Easy-Add Round Cookie Treat Pan Add to shopping list Round Cookie Treat Pan
- Easy-Add Non-Stick Mini Flower Cake Pan Add to shopping list Non-Stick Mini Flower Cake Pan
- Easy-Add Cookie Sheet Add to shopping list Cookie Sheet
- Easy-Add Cooling Grid Add to shopping list Cooling Grid
- Easy-Add Parchment Triangles Add to shopping list Parchment Triangles
- Easy-Add Cake Boards Add to shopping list Cake Boards
- Easy-Add 8 in. Cookie Treat Sticks Add to shopping list 8 in. Cookie Treat Sticks
- 1/4 in. wide satin ribbon (11 inches needed per treat)
- Waxed paper
Instructions:
Step 1
In advance: Make flowers. Tint portions of melted candy blue, pink and yellow using candy colors. Using melted candy in cut parchment bags, mold flower centers in non-stick pan; chill until firm. Mold petals 1/4 in. deep; chill until firm.
Step 2
Prepare dough. Press into pan with cookie sticks; bake and cool. Cover cookies with melted candy; let set. Attach flowers with melted candy; let set. Tie ribbon bow around stick.
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