skip to content
We make it easy...You make it amazing!™
free shipping on all orders $50 or more
Wilton make it easy to celebrate with sweet treats! Show now and save 15% off with promo code SWEET1

Welcome, to view or update your account click here.

RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LIST

Out Pops A Chick! Cookie Pop

5.0 Average of 1 ratings

Difficulty: Easy
Average of 1 reviews





Lots of holiday action happening here. A baby chick cookie is hatching from an egg cookie. Decorated with royal icing and assembled with cookie treat stick attached. A great treat for all the little ones on Easter.

Instructions:

Step 1

Prepare cookie dough. Tint a portion of dough yellow. Roll out yellow and plain dough; cut plain round cookie using circle cutter from set and yellow chick using chick cutter.

Step 2


With knife, cut a zigzag at center of round cookie for broken eggshell look; separate halves of cookie. Bake and cool all cookies.

Step 3

Thin royal icing with 1/2 teaspoon water at a time, until reaching pouring consistency. Place egg halves on cooling grid over cookie sheet.

Step 4

Cover cookies with thinned icing; let set. Using full-strength royal icing, pipe in tip 2 beak; add tip 2 dot eye.

Step 5

Attach sticks to backs of chicks with melted candy; let set. Attach egg half to chick with melted candy; let set.

1 Reviews by the community
Post a Review
0 Questions by the community
Post a Question