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Nonpareil Valentines Mini Cake

Petite heart cakes, less than 2 inches across, are big on flavor. These are coated with melted candy and trimmed with colorful Valentine’s Day sprinkles.

5.0 Average of 1 ratings

Difficulty: Easy
Average of 1 reviews




Instructions:

Step 1

Bake and cool heart cakes. Decorate 3-4 at a time. Cover with melted candy. Let set briefly, then place in bowl of nonpareils. Spoon nonpareils over top to cover; transfer to waxed paper-covered board. Chill until firm.