Napkin Ring Cookies
Each cookie serves 1.
Prepare and roll out dough. Cut cookies using flower cutter; bake and cool. Outline petals with tip 3 and full-strength color flow. Flow in with thinned color flow in cut parchment bag; let dry. Using full-strength color flow, pipe tip 5 inner petal outlines and dot flower center; sprinkle center with yellow sugar. Attach cookies to napkin rings with melted candy; let set.
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