Name of Love Cookies
Each cookie serves 1.
In advance: Make flowers. On waxed paper-covered board, using red royal icing, pipe 16 tip-129 red drop flowers with a tip 2 white dot center for each. Make extras to allow for breakage and let dry overnight.
Roll out dough. Cut, bake and cool cookies using Comfort-Grip Cutter. Ice cookies smooth in thinned rose royal icing; let dry. Decorate using full-strength royal icing. Print tip 2 names in red. Attach flowers with a dot of royal icing. Pipe tip 349 leaves in green.
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