Here’s a cooler way to serve brownies! Minty Fresh Brownies are edged with Mint Crunch and topped with a wedge of mint chocolate.
Source:
Brownie Fun!
Tools:
Ingredients:
Makes: Each brownie serves 1.
Techniques Used:
instructions
Bake and cool brownies in oblong pan; remove from pan. Cut circles using round cutter. Using Fudge Icing, edge brownies with tip 5 outline. Immediately dip in Mint Crunch. Using Fudge Icing, pipe a tip 21 rosette in center. Insert wafer candy.